Food for thought

25 October, 2016

Periodic or even sporadic sampling and subsequent laboratory analysis would only provide a snapshot of the situation at the time of the sampling, and not continual, uninterrupted analysis of compressed air and therefore food quality.

Online measurement

In order to be in a position to deliver this conclusive and continual quality assurance, Beko Technologies has developed an online measurement procedure to determine the residual oil content in compressed air down to Class 1 and below.

Given the standard of quality required here, the measurement system was certified by TÜV Nord in accordance with the ISO 8573-1 standard and validated by the Federal Institute for Drugs and Medical Devices (BfArM).

In the past, Beko Technologies has also developed tailor-made solution concepts for the food and pharmaceuticals industry, and the company has implemented these solutions in partnership with the relevant industry.

Beko Technologies was able to meet and, in fact, exceed the minimum statutory thresholds for mineral oils in compressed air in all of these cases. The company can offer ISO air tests to measure the quality of your air without having to purchase all the instruments necessary.

www.beko-technologies.co.uk